CTFA Standards - SANS 98:2012 – Ingredient Labelling of Cosmetic Products
SANS 98:2012 Edition 1.1 2 Contents Page Acknowledgement Foreword Introduction 1 Scope ..................................................................................................................................... 3 2 Normative references ............................................................................................................. 3 3 Definitions and abbreviations ................................................................................................. 3 3.1 Definitions....................................................................................................................... 3 3.2 Abbreviations ................................................................................................................. 5 4 General requirements ............................................................................................................ 6 5 Specific requirements ............................................................................................................ 7 5.1 Order of declaration ...................................................................................................... 7 5.2 Small packages ............................................................................................................. 7 5.3 Ingredients that require "Warning" or "Caution" statements ......................................... 8 5.4 Ingredients with restricted use ...................................................................................... 8 6 Nomenclature used for ingredient labelling ........................................................................... 8 6.1 General .......................................................................................................................... 8 6.2 Specific cases ............................................................................................................... 9 Annex A (informative) Examples of ingredient labelling that use EU and harmonized INCI nomenclature................................................................................. 11 Annex B (informative) Listing of ingredients.............................................................................. 11 Bibliography .............................................................................................................................. 13 © SABS © SABS. This non-printable standard is exclusively for members of the Cosmetic, Tolietry and Fragrance Association of South Africa (ctfa) granted access online through its password-protected and member-specific portal in accordance with publishing and copyright exploitation agreement no. 014/009/20-049. The agreement will expire after one year unless renewed. © SABS. This non-printable standard is exclusively for members of the Cosmetic, Tolietry and Fragrance association of South Africa (ctfa).
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